The Marocharim Experiment

She never liked them, she never had, She doesn’t eat red eggs and scad. Will she try them, just one piece?  A vegetarian is what she is. Will she buy them just because, so she’ll understand our market laws? No, Sam-I-Am, not today; she won’t buy ‘em anyway. Would she have them here, or there? [...]

By the way: over at Anthology, my Project 365 is haiku. The six-hour bus trip from Baguio to Manila is rather routine and uneventful; no accidents, the occasional bratty child, and a teenager with motion sickness vomiting barbecued hotdog, iced tea, and gastric juices out into a plastic bag.  With my iPod drained for the [...]

I ended the week at Chowking, where I had a bowl of chao fan, a couple of fried dumplings, and some pork tofu.  Day Five of eating anything and everything related to street dimsum, I think a dinner of Chinese fastfood is a good way to cap it all off; dimsum a’la carte, street siomai, [...]

My Lakbayan grade is C+! How much of the Philippines have you visited? Find out at Lakbayan! Created by Eugene Villar. Yeah, I made up my mind to finally get to tagging wherever I’ve been on Eugene’s app.  On with the entry.

By all means, it wasn’t gourmet noodle soup.  The noodles were still kind of crisp and starchy inside, and there was very little in the way of sahog (save for a tiny bit of shredded cabbage, carrots, and crispy fried garlic bits) The broth was probably made of chicken bones, boiled with water and bouillon [...]